Celebration Menu

Cold Curried Butternut & Truffle Soup
Chargrilled Vegetable Crostini

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Rare Roast Peppered Sirloin of Beef
with Horseradish Cream or Mustard Mayonnaise

Grilled Chicken Breast Served with Coriander Relish & Cumin Yoghurt

Chargrilled Salmon Served with a Lemon Grass & Ginger Dressing

New Potatoes with Mint & Lemon Dressing

Saffron Cous Cous with Grilled Egg Plant

Baby Vine Tomato & Basil Salad

Mixed Leaves

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Crème Brule & Summer Fruit Compote

Selection of Cheese & Biscuits

Fresh Filter Coffee served with a Mini Chocolate Brownie